tag:blogger.com,1999:blog-6070272750422892881.post3999874874172268327..comments2023-10-08T08:57:54.237-04:00Comments on Crostini and Chianti: Chop SueyGreghttp://www.blogger.com/profile/00314185389664373489noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6070272750422892881.post-7796229130195065032012-04-01T10:19:12.750-04:002012-04-01T10:19:12.750-04:00This totally reminds me of my mom. She loves Chop ...This totally reminds me of my mom. She loves Chop Suey! And I love that you added extra veggies!Tiffanyhttp://comowater.comnoreply@blogger.comtag:blogger.com,1999:blog-6070272750422892881.post-21362585544413341952012-03-26T20:14:17.686-04:002012-03-26T20:14:17.686-04:00You could definitely drop the onion and add garlic...You could definitely drop the onion and add garlic. Even though Chop Suey is thought of as an American dish in the 1800's there was a Chinese dish called Chop Suey. The Chinese version is translated as assorted pieces or left overs.Greghttps://www.blogger.com/profile/00314185389664373489noreply@blogger.comtag:blogger.com,1999:blog-6070272750422892881.post-21809145666156026032012-03-26T20:04:04.135-04:002012-03-26T20:04:04.135-04:00Here is a new one for me never had it! Not a fan o...Here is a new one for me never had it! Not a fan of it since I can't eat onions but I guess I can add a ton of garlic? Looks delicious!Whats Cookin Italian Style Cuisinehttps://www.blogger.com/profile/15203502864311900991noreply@blogger.com