Crostini and Chianti

This is not a food blog but a story about my adventure into making a commercial. If you have ever read my profile you will know that I have ...

This recipe is from southwestern Italy, ok not really but once in a while I have to make something non-Italian to keep the family happy. Thi...

This is a simple appetizer that takes very little active time to make. Marinated Olives 2 cups Kalamata Olives 1 Orange, juiced and zested 1...

Do you ever get a recipe idea stuck in your head, I have cooked it 5 or 10 times in my head. Tonight I finally cooked it. I am glad I did as...

This dish is a good way to use up leftover vegetables. The ingredients I list below can be changed for just about any vegetables you have in...

Ok, this one isn't Italian, but it is an American holiday weekend and this is a good easy recipe that can be changed to feed a crowd...

All of the cooking for this recipe can be done on the grill, making it a good choice for those hot days when you don't want to heat up t...