Fresh Cranberry Relish
2 12oz bags of fresh cranberries
1 cup sugar
1/4 cup Grand Marnier
1 orange, zested and juiced
Put everything in a food processor and pulse it until finely chopped. Put in bowl and let it set in refrigerator for at least 1 hour. I usually make this the day before and let it sit in the fridge. You can reserve some of the orange zest for a garnish.